Banana bread
Brown butter + extra ripe bananas + crème fraîche. Denser, more flavourful, stays moist for days.
Brown butter + extra ripe bananas + crème fraîche. Denser, more flavourful, stays moist for days.
Cornmeal
Baker's yeast
Sourdough pretzels
Ingredients
- Flour: 560g (half tipo 00 and tipo 1, if possible)
Yudane1.5-1eau par poids.