18 docs tagged with "italian"

- Aubergines: 1 kg (environ 3 moyennes)

- 1 ou 2 oignons

Ingredients

Ingrédients (pour 20 pièces) :

Baker's yeast

- 3 large eggs

- 1 oignon

- Olive oil: 5 tbsp

Ingredients

Crispy on the outside, tender on the inside pan-sautéed gnocchi tossed with basil pesto. Quick and effortless using pre-made gnocchi and pesto.

- 50 cl de crème fraîche liquide (33)

For 12 cookies:

- 200g de riz Arborio ou Carnolli

Yield: 6 servings

- Tomates rondes: 6 grosses (type cœur de bœuf)

Biscuits cuillères

- Flour: 560g (half tipo 00 and tipo 1, if possible)

- Sausage: 2